The End…
This is a quick observation as to why its sometimes great and sometimes hard to leave somewhere.
Last night, my brother and I went to Sullivans. They had Abita Amber on tap. After 3 years of ordering it in bottles at the bar, they finally have it on draught. I think its actually kind of sad. I don’t want to leave because of it, but I want to leave because it took so long.
By the way, when did Peoria become a beer mecca? Or, more importantly, why am I discovering it now? Rhodell’s, Kellehers and its British/Irish faire, Abita Amber on tap at Sullivans. I’m glad I have a few more weeks to explore some more.
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- Published:
- 05.14.06 / 10am







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